"Our menu changes with the season to ensure the freshest ingredients from Malaga markets" Menu _______ "Our menu changes with the season to ensure the freshest ingredients from Malaga markets" To Start or Share Arancini - Crispy balls filled with red pepper risotto 2 unit / 6 4 unit / 10 Romanian Ensaladilla - Smoked eggplant with pita bread 10 Sauteed asparagus over sweet potato puree and toasted almonds 13 Steak tartar hand chopped beef tenderloin with pickles, chives, sriracha and asian sauce 13 Mussels on spicy tomato sauce 15,5 Fresh and Delicious Salads Sea salad with fresh leaves, mackerel, anchovy vinagrette, red onion, cherry tomato and goat cheese 15 Creamy burrata on arugula, tomato and tomato jam 13 Main Courses Sauteed beef with veggies, oyster sauce and soy 22,5 Crispy porkbelly with creole marinade over sweet potato puree 16,5 Rigatoni Ragú - short pasta with slow cooked beef and Parmigiano Reggiano 16,5 Rigatoni with Pesto - short pasta with homemade almond green pesto 15 Octopus tentacle sauteed in olive oil and sweet paprika on creamy mashed potatoes 23 Island Cod with coconut milk, tomato and green pepper dominican sauce 21,5 book a Table
